Food in Provence has a natural and rich flavor. Knowledgeable gourmands will immediately notice that Provencal dishes has more in common with Italian dishes than with typical French ones. Their unique quality comes from the use of a lot of vegetables and various spices, which make the dishes light and appetizing.
When we think of Provence, we imagine pictures of light lilac-colored flower fields and the wonderful aroma of lavender. But there's much more to this region in the southeast of France. You can visit Ancient Roman ruins, medieval castles, picturesque villages, famous vineyards, and amazing restaurants.
The region's capital, Aix en Provence, is one of the country's oldest cities. The Alps border the north of Provence and the south meets the Mediterranean Sea.
Are you still asking yourself "What can I do in Provence? What's there to see?" If so, we're here to tell you that it's a tourist's paradise, and everyone will find something they love here! Provence has many places worth visiting besides Nice and the French Riviera.